How to choose the right online Laboratory Gravity convection ovens?

You may opt from a series of utility, vacuum or gravity types of ovens. These ovens include large features including high- temperature, vacuum as well as microprocessor controls.


Gravity Convection Laboratory Oven:


Gravity Convection Ovens are created for handling lightweight materials such as powder, fabrics, films as well as granular materials etc. As these types of materials need natural airflow, these gravity convection oven units do not have fan or blower fitted inside the chamber. The role of these ovens also becomes more noteworthy, where testing two or more samples at a similar time is important as well as avoiding cross-contamination between samples is significant requisite.


Low-cost alternative (to mechanical convection ovens) while temperature uniformity is not paramount.


Utilize when a powder or substance to be heated or dried would be disturbed by a fan-created airflow.


With a wide range of sizes as well as temperature capabilities, these ovens meet the requirements for overall culture incubations, lab drying, as well as other baking requirements where accurateness and accuracy are essential.


Features Of Gravity Convection Laboratory Oven 


Energy-efficient, low wattage double-wall insulated construction; impregnated fibreglass insulation, automatic bimetallic and hydraulic thermostat controls, sturdy, lightweight. They are supplied with a thermometer as well as holder. Two removable nickel-plated metal shelves are included. Steel exterior finished in a beige coloured baked enamel with the inside chamber of aluminized iron. The inner chamber is insulated from the outer chamber with 2.5cm (1") of impregnated fibreglass.


Gravity Convection Laboratory Oven is designed for continuous temperature uniformity; the even air circulation will provide the highest temperature within one-half hour of start-up time. Intake/exhaust vents, door latch as well as cool handle. Bimetallic thermostat, neon pilot light and on/off switch.


These ovens are constructed to eliminate the moisture as rapidly as possible. They are extensively used in various pharmaceutical industries, food processing industries, laboratories as well as schools. They are incorporated with the most advanced and newest technology, provided with international safety standards.


We Have Laboratory Ovens in Different Sizes And Styles


Choose from a series of utility, gravity or vacuum, as well as cleanroom types of ovens. These ovens include multiple features including high- temperature, vacuum as well as microprocessor controls. These laboratory ovens may be utilized for sample (drying, annealing, baking, sterilizing, conditioning, evaporating as well as dehydrating) and other general laboratory work. Ovens are affordable, rugged as well as versatile for both manufacturings as well as laboratory requirements.


A gravity convection oven does not rely on a blower fan to shift air around; instead of hot air will grow while it expands and becomes less dense than the air around it. As the warm air rises, it will lose heat energy as well as start to fall repeating the procedure.


A gravity convection oven has a vertical airflow pattern ideal for drying samples that require a low-turbulence environment. These ovens are simple-to-use electronic controls as well as the port on the top for inserting monitors. An advanced digital microprocessor control system offers superior temperature correctness. The oven interior is stainless steel.


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